Asamai sake brewery / 浅舞酒造

Amanoto Junmai-daiginjo 35 (720ml)

天の戸 純米大吟醸 35 (720ml) | Sake / 日本酒
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International Wine Challenge (IWC)2018 Junmai Daiginjo Division Gold
Sake Selection2018 Junmai Daiginjo Division Gold

"Amanoto Junmai-daiginjo 35 (720ml)” is the highest-quality sake in the Amanoto brand. The superior brewer's rice "Akita-sake-komachi", harvested within a 5 km radius of the brewery, is polished down to 35%, and brewed into a Junmai Daiginjo at the company's own brewery. The resulting beautiful sake has no roughness or bitterness, and is unique for its juicy and acidic, fruity aftertaste. Sake lovers can enjoy the wonderful balance of its fragrance, full-bodied flavor, and aftertaste. This sake won the gold medal in the Junmai Daiginjo Division category at the International Wine Challenge(IWC)2016, one of the world's foremost wine competitions, acquiring a trophy that is awarded to only the most superior brands in the world, establishing its status as one of the world's greatest Junmai Daiginjo.

[About "Amanoto"]
The name comes from an ancient song that describes the legend of the "Gate of the Celestial Rock Cave of the Sun Goddess", "Amanoto". This sake is made using only brewer's rice harvested within a 5 km radius of the brewery, and brewed using only Junmai made to grow this particular rice. This sake is the culmination of such dedication and attention to details, a practice of Terroir which brings out the best in the region's unique characteristics.

[Pairing food proposed from Vendor]
Chu-toro (medium-fatty) tuna sashimi, carp sashimi, sarashina soba

[Important notes]
We do not sell alcoholic beverages to underage.
We do not deliver this product to the following countries and areas.

International Wine Challenge (IWC)2018 純米大吟醸部門 金賞
SakeSelection2018 純米大吟醸酒部門 金賞

天の戸ブランドの中で最上級の日本酒が「天の戸 純米大吟醸 35」です。蔵から半径5km内で栽培した最高品質の酒米「秋田酒こまち」を35%まで磨き、自社酵母で醸した純米大吟醸です。粗さや雑味とは無縁の美麗な酒質で、果実のようにジューシーな酸味とフルーティな余韻が特徴です。香り・膨らみ・余韻のバランスのとれた味わいを堪能できます。世界最高権威を誇るワイン品評会「インターナショナル・ワイン・チャレンジ2016」では、純米大吟醸部門金メダル受賞酒の中で最も優れた1銘柄に贈られるトロフィー賞を受賞した、世界最高峰の純米大吟醸酒です。




Size: 75 x 75 x 295 mm

Product: Japanese sake / 日本酒

Prefecture of production: Akita / 秋田県

Top categories: Sake / 日本酒

Preservation: Keep in a cool and dark place / 冷暗所

Gift box: With gift box / 化粧箱あり

Sake category: Junmai Daiginjo / 純米大吟醸酒

Theme: Awarded sake / 受賞酒, Terroir sake / テノワール酒

Season: Spring / Mar.-Apr / 春酒, All season / 通年

Taste positioning: Aromatic sake / 薫酒

Dry / Sweet: Medium sweet / やや甘口

Better temperature to drink: Normal (15 - 20℃) / 常温

Alcohol degree: 16.4%vol.

Polishing ratio: 35%

Sake Meter Value: -4.0

Acid level: 1.5

Choice1: sake rice: Akita-sake-komachi / 秋田酒こまち

Choice2: yeast starter: Sokujo-moto / 速醸系

Choice3: pressing: 古式槽搾り

Choice4: charcoal fining: Muroka (None) / 無濾過

Choice5: dilution: Diluted / 割水あり

Choice6: pasteurisation: Once / 一回火入れ

Choice7: storage: Stored in bottles / 瓶貯蔵

Award name: International Wine Challenge (IWC), Sake Selection, Annual Japan Sake Award / 全国新酒鑑評会

Brand name: Amanoto / 天の戸

Vendor name: Asamai sake brewery / 浅舞酒造

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